People ask me all the time: “Hey Rob, why did you add cookies to your steak site?”

Simple. Because these frozen pre-cut cookie pucks go hand in hand with the steaks.

Here’s the move... You cook up our beautiful steaks (not past medium, and preferably rare or medium rare) and your guests are already impressed. Great meal, great host, great night.

But then comes the finishing move.

Right after everyone finishes dinner, you casually open the oven and reveal a tray of fresh baked chocolate chip cookies. Warm, golden, loaded with chocolate, smelling like heaven. You walk them over to the table and drop them in the center like you just whipped them together from scratch — with a look on your face like it’s no big deal and you’ve done it 100 times before.

Game over.

That first look blows their minds. Then the first bite really does it. Gooey center, rich chocolate, bakery-level good. Suddenly your dinner becomes the one everyone talks about the next day.

This works incredibly well for me and I know it will for you!

These cookies are PURE FREAKIN’ GOODNESS, and trust me — you want them.

• Raw pre-cut cookies
• Chocolate chunks
  
• Not ready to eat
• Keep frozen

Contains: Enriched wheat flour, dark/milk chocolate chunks (sugar, chocolate liquor, cocoa butter, soy lecithin, vanilla), butter, sugar, palm oil & raising agents